Spent brewing grains
Earlier this week I dusted off my brewing equipment. Brewing beer is a great hobby but it is not an easy hobby while looking after an infant/toddler . Before the little guy showed up, I brewed everything from dry malt extract kits to my own recipes using specialty grains with unprocessed hops. (Processed hops look like the food for the rabbit in your 3rd grade class.) Brewing like most cooking activities produces organic waste. I have to admit that most of the organic waste either goes to our compost pile or to my worms. (Yes, I really have worms in two medium size bins on the patio. It's incredible what they do with kitchen scraps.) Anyway, with beer the hops go to the compost pile but the spent brewing grains get put in freezer and made into bread. I needed a recipe to use my grains in so I pulled out my favorite bread book Artisan Bread in Five Minutes a Day . This is a great book for making the making of great tasting bread easy! Recipes that make y